Globalization, Agriculture and Food in the Caribbean. 1st ed. 2016

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Globalization, Agriculture and Food in the Caribbean. 1st ed. 2016

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Dettagli Bibliografici
Autori principali:	Beckford, Clinton L., Rhiney, Kevon
Natura:	Libro
Lingua:	English
Pubblicazione:	Palgrave Macmillan UK 2020
Soggetti:	Social Sciences Human Geography Landscape Gender Studies
Accesso online:	http://doi.org/10.1057/978-1-137-53837-6 https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/96690
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