In Defense of Processed Food. 1st ed. 2017

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Chi tiết về thư mục
Tác giả chính: Shewfelt, Robert L.
Định dạng: Sách
Ngôn ngữ:English
Được phát hành: Springer International Publishing 2020
Những chủ đề:
Truy cập trực tuyến:http://doi.org/10.1007/978-3-319-45394-1
https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/98246
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spelling oai:scholar.dlu.edu.vn:DLU123456789-982462023-10-06T15:59:12Z In Defense of Processed Food. 1st ed. 2017 Shewfelt, Robert L. Chemistry Food Science Popular Life Sciences Popular Science in Medicine and Health 2020-09-11T00:19:58Z 2020-09-11T00:19:58Z 2017 Book 978-3-319-45392-7 978-3-319-45394-1 http://doi.org/10.1007/978-3-319-45394-1 https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/98246 en Springer International Publishing Switzerland application/pdf Springer International Publishing
institution Thư viện Trường Đại học Đà Lạt
collection Thư viện số
language English
topic Chemistry
Food Science
Popular Life Sciences
Popular Science in Medicine and Health
spellingShingle Chemistry
Food Science
Popular Life Sciences
Popular Science in Medicine and Health
Shewfelt, Robert L.
In Defense of Processed Food. 1st ed. 2017
format Book
author Shewfelt, Robert L.
author_facet Shewfelt, Robert L.
author_sort Shewfelt, Robert L.
title In Defense of Processed Food. 1st ed. 2017
title_short In Defense of Processed Food. 1st ed. 2017
title_full In Defense of Processed Food. 1st ed. 2017
title_fullStr In Defense of Processed Food. 1st ed. 2017
title_full_unstemmed In Defense of Processed Food. 1st ed. 2017
title_sort in defense of processed food. 1st ed. 2017
publisher Springer International Publishing
publishDate 2020
url http://doi.org/10.1007/978-3-319-45394-1
https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/98246
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