Restaurant English : A Hands-On Course For Restaurant Professionals.

क्यूआर कोड

Restaurant English : A Hands-On Course For Restaurant Professionals.

में बचाया:

ग्रंथसूची विवरण
स्वरूप:	पुस्तक
भाषा:	English
प्रकाशित:	Nhân Trí Việt, tổng hợp tphcm 2013.
विषय:	Restaurant English English > Restaurant > Restaurant Professionals
टैग :	टैग जोड़ें कोई टैग नहीं, इस रिकॉर्ड को टैग करने वाले पहले व्यक्ति बनें!

Thư viện lưu trữ:	Mạng thư viện Đại học Đà Nẵng

समान संसाधन

An investigation into names of restaurants in english and vietnamese
प्रकाशित: (2025)

Hotels and Restaurants in Hanoi.
प्रकाशित: (1997)

An investigation into names of restaurants in English and Vietnamese
द्वारा: Ha, Ngoc Hien.
प्रकाशित: (2011)

Restaurant management : customers, operations, and employees /
द्वारा: Mill, Robert Christie.
प्रकाशित: (2000)

Start and run a profitable restaurant
द्वारा: Brian Cooper
प्रकाशित: (2000)

How to open and run a successful restaurant /
द्वारा: Egerton-Thomas, Christopher.
प्रकाशित: (2006)

The discourse analysis of articles introducing restaurants in english and vietnamese /
द्वारा: Phạm,Thị Minh Hiền
प्रकाशित: (2014)

Toward a theory of restaurant decor : An empirical examination of Italian restaurants in Manhattan /
द्वारा: Rahman, Noushi.

Restaurant concepts, management, and operations
द्वारा: Walker, John R
प्रकाशित: (2019)

Build a Restaurant Website with Integrated AI Chatbot
द्वारा: Nguyen, Dinh Minh
प्रकाशित: (2025)

Hospitality security : managing security in today's hotel, lodging, entertainment and tourism environment
द्वारा: Clifton,Darrell
प्रकाशित: (2023)

Building A Website For Ordering Management Combined With A Recommendation System For Restaurants
द्वारा: Nguyen, Thi My Tien
प्रकाशित: (2025)

The Discourse Analysis Of Articles Introducing Restaurants In English And Vietnamese
द्वारा: Phạm Thị Minh Hiền
प्रकाशित: (2025)

Build a food ordering multi restaurant
द्वारा: Nguyen, Van Thuong
प्रकाशित: (2022)

The psychological effects of foreign-language restaurant signs on potential diners /
द्वारा: Magnini, Vincent P.

Building a Multi-platform Restaurant Management System
द्वारा: Ngo, Phi Tin
प्रकाशित: (2024)

Cụm thiết kế quảng cáo Crab Restaurant
द्वारा: Nguyễn, Thùy Vân
प्रकाशित: (2024)

Building a Restaurant Management website - Online Booking with AI Integration
द्वारा: Nguyen, Thi Duyen May
प्रकाशित: (2024)

A Contrastive Study of Linguistic Features of Restaurants Names in English and Vietnamese /
द्वारा: Huỳnh Mai Hương
प्रकाशित: (2015)

Price-sensitivity measurement : A tool for restaurant menu pricing /

250 nguyên lý quản lý kinh doanh nhà hàng
द्वारा: Duy Cao
प्रकाशित: (2003)

Giáo trình tổ chức kinh doanh nhà hàng:
द्वारा: Lê, Thị Nga
प्रकाशित: (2006)

Improve the Quality of Breakfast Buffet Service at The Blue Restaurant - Da Nang Mikazuki Japanese Resorts & Spa
द्वारा: Vo, Thi Doan Trinh
प्रकाशित: (2025)

Cụm thiết kế đồ họa quảng cáo cho Shrimp Restaurant
द्वारा: Phạm, Công Sơn
प्रकाशित: (2021)

Hospitality and restaurant management /
प्रकाशित: (2013)

Family restaurant brand personality and its impact on customer's emotion, satisfaction, brand loyalty /
द्वारा: Lee, Yong Ki.

Reducing heavy alcohol consumption in young restaurant workers /
द्वारा: Broome, Kirk M.

Breoier fur motorigierte Lebengtunftler
द्वारा: Schweiz, Band
प्रकाशित: (1964)

An Investigation into Errors in Translating Vietnamese Dish names into English at some Restaurants in Danang city /
द्वारा: Nguyễn Thị Tường Vy
प्रकाशित: (2013)

Evaluating the performance and scale characteristics of the Australian restaurant industry /
द्वारा: Assaf, A. George.

Travelers' takes on hotel--restaurant co-branding : Insights for China/
द्वारा: Guillet, Basak Denizci.

Factors affecting franchise decisions in the restaurant industry /
द्वारा: Hsu, Li-Tzang.

How to feed friends and influence people : the Carnegie Deli : a giant sandwich, a little deli, a huge success /
द्वारा: Parker, Milton, 1919-
प्रकाशित: (2005)

The roles of the physical environment, price perception, and customer satisfaction in determining customer loyalty in the restaurant industry /
द्वारा: Heesup Han, Kisang Ryu. #1

Hospitality security : managing security in today''s hotel, lodging, entertainment, and tourism environment
द्वारा: Clifton, Darrell
प्रकाशित: (2012)

New restaurant design
द्वारा: Ryder, Bethan
प्रकाशित: (2007)

Consumer goals and the service encounter : Evaluating goal importance and the moderating effect of goal progress on satisfaction formation /
द्वारा: Noone, Breffni M.

Mười giá trị văn hóa tiêu biểu Thăng Long - Hà Nội :
द्वारा: Nguyễn, Viết Chức
प्रकाशित: (2019)

Giáo trình nghiệp vụ nhà hàng
द्वारा: Hà, Nam Khánh Giao
प्रकाशित: (2011)

Thiết kế bộ nhận diện thương hiệu cho nhà hàng Queen Restaurant
द्वारा: Hà, Quốc Quang
प्रकाशित: (2021)