Use of Yeasts as Probiotics in Fish Aquaculture

QR kód

Use of Yeasts as Probiotics in Fish Aquaculture

Uloženo v:

Podrobná bibliografie
Hlavní autor:	Paola Navarrete and Dariel Tovar-Ramirez
Médium:	Kniha
Tagy:	Přidat tag Žádné tagy, Buďte první, kdo otaguje tento záznam!

Thư viện lưu trữ:	Trung tâm Học liệu Lê Vũ Hùng, Trường Đại học Đồng Tháp

Podobné jednotky

Use of Probiotics in Aquaculture
Autor: Patricia Martinez, Ana L.Ibanez, Oscar A.Monroy Hermosillo and Hugo C.Ramirez Saad
Vydáno: (2012)

Probiotics in aquaculture: importance and future perspectives
Autor: Maloy Kumar Sahu.H.S.Swarnakumar.K.Sivakumar.T.Thangaredjou.L.Kannan
Vydáno: (2008)

Probiotic bacteria as biological control agents in aquaculture
Vydáno: (2000)

Economics of aquaculture, sea fishing and coastal resource use in Asia
Vydáno: (1979)

Fish genetics and aquaculture biotechnology
Vydáno: (2005)

Development and use of alternative ingredients or fish meal substitutes in aquaculture feed formulation :
Vydáno: (2015)

Freshwater ornamental fish aquaculture in Singapore
Autor: Fernando, Audrey A.
Vydáno: (1994)

Fish 540 aquaculture production 1:
Autor: Popma, Tomas J.
Vydáno: (2000)

Transmission and control of fish-borne zoonotic trematodes in aquaculture
Autor: Boerlage, Annette S.
Vydáno: (2013)

Diseases caused by parasites in the aquaculture of warm water fish
Vydáno: (1991)

Simple methods for aquaculture pond construction for freshwater fish culture :
Autor: Coche, A.G.
Vydáno: (1995)

Simple methods for aquaculture pond construction for freshwater fish culture :
Autor: Coche, A. G.
Vydáno: (1992)

Lysine-overproducing mutants of Saccharomyces cerevisiae baker's yeast isolated in continuous culture /
Autor: Gasent-Ramirez, J. M.

Simple methods for aquaculture topography for freshwater fish culture topographical surveys
Autor: Coche, A. G.
Vydáno: (1989)

Improvement in the biocontrol of postharvest diseases of apples with the use of yeast mixtures /

ETHANOL FERMENTATION F-ROM MOLASSES USING THERMOTOLERANT YEASTS
Autor: Ngô, Thị Phương Dung, a další
Vydáno: (2024)

Dairy wastewater, aquaculture, spawning fish as sources of steroid hormones in the aquatic environment /
Autor: Kolodziej, Edward P.

Report of the FAO expert workshop on the use of wild fish and/ or other aquatic species as feed in aquaculture and its implications to food security and poverty alleviation :
Vydáno: (2008)

Responsible use of antibiotics in aquaculture
Autor: Serrano, Hernandez Pilar
Vydáno: (2005)

Screening yeast strains for alcohol fermentation from the dried traditional yeast
Autor: Pham, Nguyen Phuong Thao, a další
Vydáno: (2024)

Fish behavior and its use in the capture and culture of fishes.

The role of a fish pond in optimizing nutrient flows in integrated agriculture-aquaculture farming systems
Autor: Dang, Kieu Nhan
Vydáno: (2007)

Screening yeast strains for alcohol fermentation f-rom the dried traditional yeast
Autor: Pham, Nguyen Phuong Thao, a další
Vydáno: (2024)

Extracellular glycolipids of yeasts :
Autor: Kulakovskaya, Ekaterina
Vydáno: (2014)

Brewing yeast and fermentation
Autor: Boulton, Chris
Vydáno: (2001)

Yeasts in the Production of Wine
Autor: Romano, Patrizia, a další
Vydáno: (2020)

Probiotics :
Vydáno: (1999)

IDENTIFICATION OF YEAST STRAINS AND FILAMENTOUS FUNGI IN THE HAI HAU TRADITIONAL ALCOHOL YEAST CAKE
Autor: Ho, Tuan Anh, a další
Vydáno: (2025)

Fermentation of dragon fruit juice by using probiotic lactic acid bacteria
Autor: Nguyễn, Thị Quỳnh Mai, a další
Vydáno: (2024)

Use of manure in fish farming :
Autor: Wohlfarth, G. W.
Vydáno: (1979)

Manual on the production and use of live food for aquaculture
Vydáno: (1996)

Manual on the production and use of live food for aquaculture
Vydáno: (1996)

Use of artemia as a food source for aquaculture
Autor: Bengtson, David A.
Vydáno: (1991)

Guide to drug, vaccine, and pesticide use in aquaculture
Vydáno: (1994)

Guide to drug, Vaccine, and pesticide use in aquaculture
Vydáno: (1994)

Yeast adaptation on softwood prehydrolysate /

Modeling brewers' yeast flocculation /

The yeast two-hybrid system /
Vydáno: (1997)

Yeasts in Biotechnology and Human Health
Autor: Sá-Correia, Isabel
Vydáno: (2020)

Astaxanthinogenesis in the yeast Phaffia rhodozyma. Optimization of low-cost culture media and yeast cell-wall lysis /