Postharvest pathogens and disease management
The book tells about the principles and methods of avoiding and managing posthavest diseases of fruits and vegetable products in an afficient, economical and environmentally feasible manner, allowing producers to sell safer, higher-quality produce to the public and prevent the losses associated with...
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| Format: | Bog |
| Sprog: | Undetermined |
| Udgivet: |
Hoboken, NJ
John Wiley & Son
2006
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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