Postharvest pathogens and disease management

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Postharvest pathogens and disease management

The book tells about the principles and methods of avoiding and managing posthavest diseases of fruits and vegetable products in an afficient, economical and environmentally feasible manner, allowing producers to sell safer, higher-quality produce to the public and prevent the losses associated with...

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Dades bibliogràfiques
Autor principal:	Narayanasamy, P
Format:	Llibre
Idioma:	Undetermined
Publicat:	Hoboken, NJ John Wiley & Son 2006
Matèries:	Fruit,Vegetable,Phytopathogenic microorganisms,Trái cây,Rau cải Postharvest diseases and injuries,Postharvest diseases and injuries,Bệnh sau thu hoạch và thương tích,Bệnh sau thu hoạch và thương tích
Etiquetes:	Afegir etiqueta Sense etiquetes, Sigues el primer a etiquetar aquest registre!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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