The food of the Philippines : 81 easy and deliciuos recipes from the Pearl of the Orient

Filipino food, influenced by over 300 years of Chinese, Hispanic and American culinary techniques, is one of the most vibrant and intriguing cuisines in Asia. A tantalizing concoction of textures, flavors and colors, these popular Filipino recipes range from national dishes such as adobo, to the spi...

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書誌詳細
第一著者: Alejandro, Reynaldo
フォーマット: 図書
言語:Undetermined
出版事項: Singapore Periplus 2005
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Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ