Whittemore's science and practice of pig production
Now in its third edition, this long established reference book on the management, breeding, feeding, nutrition, health and welfare of pigs has been fully revised to provide clear and current information on both the practical and scientific aspects of the pig industry. With the help of a new panel of...
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| Format: | Livre |
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| Langue: | Undetermined |
| Publié: |
Oxford, UK ; Ames, Iowa
Blackwell Pub.
2006
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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