Marine Shrimp Culture : Principles and Practice

The commercial culture of marine shrimp in tropical areas has grown at a phenomenal rate during the last 10 to 15 years. This book provides a description of principles and practices of shrimp culture at one point in time and documents both historical events and conditions now. It also tries to look...

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Библиографические подробности
Главный автор: Fast, Arlo W.
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Опубликовано: Amsterdam Elsevier 1992
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Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ