A guide to nutritional assessment

This book offers broad guidelines, illustrated with examples, on the appraisal of the nutritional status of population groups and the selection of priority areas for actions. It also suggests ways of assessing policy objectives, of deciding on what basis more complete nutritional surveillance could...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile nagusia: Ivan Beghin
Formatua: Liburua
Hizkuntza:Undetermined
Argitaratua: Geneva WHO 1988
Gaiak:
Etiketak: Etiketa erantsi
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!
Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ
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008 210402s9999 xx 000 0 und d
020 |b 27.50df 
082 |a 362.176 
082 |b B417 
100 |a Ivan Beghin 
245 2 |a A guide to nutritional assessment 
245 0 |c Ivan Beghin, Bruno Dujardin, Miriam Cap, OMS 
260 |a Geneva 
260 |b WHO 
260 |c 1988 
520 |a This book offers broad guidelines, illustrated with examples, on the appraisal of the nutritional status of population groups and the selection of priority areas for actions. It also suggests ways of assessing policy objectives, of deciding on what basis more complete nutritional surveillance could be undertaken, and of monitoring and evaluating interventions 
650 |a nutrition - evaluation 
904 |i Minh, 970327 
980 |a Trung tâm Học liệu Trường Đại học Cần Thơ