Case studies of seven commercial seaweed resources
Seven case studies are presented on commercial seaweed reources, five on wild crops, respectively Ascophyllum nodosum, Chondrus, Gelidium, Laminarialongicruris and Macrocystis, are provided along with case studies of the farmed,......
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| Autor Corporativo: | Food & Agriculture Organization of the United Nations (FAO) |
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| Formato: | Livro |
| Idioma: | Undetermined |
| Publicado em: |
Rome
FAO
1987
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| Assuntos: | |
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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