Selected aspects of warmwater fish culture : A compilation based on lectures presented at a series of FAO/AGFUND international training courses in Aquaculture hosted by Hungary in 1987 and 1988
This book includes many parts: fish culture research institute Szarvas, Hungary; warwater fish hatchery Szazhalombatta, Hungary; Miscellaneous institutions and international personnel Hungary.
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| Опубликовано: |
Rome
FAO
1989
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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| Итог: | This book includes many parts: fish culture research institute Szarvas, Hungary; warwater fish hatchery Szazhalombatta, Hungary; Miscellaneous institutions and international personnel Hungary. |
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