The new Oxford book of food plants

क्यूआर कोड

The new Oxford book of food plants

में बचाया:

ग्रंथसूची विवरण
मुख्य लेखक:	Vaughan, J. G.
स्वरूप:	पुस्तक
भाषा:	Undetermined
प्रकाशित:	Oxford,New York Oxford University Press 1997
विषय:	Food crops,Cây lương thực
टैग :	टैग जोड़ें कोई टैग नहीं, इस रिकॉर्ड को टैग करने वाले पहले व्यक्ति बनें!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

समान संसाधन

Food crops for the future :
द्वारा: Tudge, Colin
प्रकाशित: (1988)

Postharvest Technology and Food Process Engineering
द्वारा: Chakraverty, Amalendu
प्रकाशित: (2014)

Food technology and quality evaluation
प्रकाशित: (2003)

Food plants of the world :
द्वारा: van Wyk, Ben-Erik
प्रकाशित: (2005)

The ecology of tropical food crops
द्वारा: M J T. Norman
प्रकाशित: (1984)

Ảnh hưởng của các mức đạm và phương pháp bón tới sinh trưởng, phát triển và năng suất bắp lai (zea maysl.) trên nền đất luân canh lúa :
द्वारा: Trương ,Thị Kiều Liên
प्रकाशित: (2010)

The ecology of tropical food crops
द्वारा: Michael John Thornley Norman
प्रकाशित: (1995)

Climate change and global food security
प्रकाशित: (2005)

Plants, genes, and agriculture
द्वारा: David E Sadava
प्रकाशित: (1994)

Crop production and crop protechtion :
प्रकाशित: (1994)

World food security and crop production technologies for tomorrow
प्रकाशित: (1999)

The Oxford companion to food
द्वारा: Alan Davidson
प्रकाशित: (2006)

Principles of crop production :
द्वारा: Acquaah, George
प्रकाशित: (2005)

Plant nutrition for sustainable food production and environment :
द्वारा: Loneragan, Jack F.
प्रकाशित: (1997)

Trồng ngô năng suất cao
द्वारा: Chu, Thị Thơm
प्रकाशित: (2005)

Plants, Food and People
द्वारा: Hammond Winifred
प्रकाशित: (1964)

Sử dụng phân sinh học sản xuất rau an toàn
द्वारा: Nguyễn, Duy Cần
प्रकाशित: (2009)

Kỹ thuật trồng một số cây màu, thực phẩm, công nghiệp
द्वारा: Hà Thị Hiến
प्रकाशित: (2001)

Plant nutrition for sustainable food production and environment :
प्रकाशित: (1997)

Food plant design
द्वारा: López-Gómez, Antonio
प्रकाशित: (2005)

Kỹ thuật chế biến một số sản phẩm cây hoa màu và cây nông nghiệp
प्रकाशित: (2006)

Collecting plant genetic diversity :
प्रकाशित: (1995)

Food additives data book
प्रकाशित: (2003)

Food additives data book
प्रकाशित: (2011)

New ingredients in food processing :
द्वारा: Linden, Guy
प्रकाशित: (1999)

Growing diversity :
प्रकाशित: (1992)

Food poverty and insecurity :
प्रकाशित: (2016)

Crop Plant Anatomy
द्वारा: Maiti, Ratikanta, और अन्य
प्रकाशित: (2014)

Durability of disease resistance
प्रकाशित: (1993)

Current Good Manufacturing Practices Food Plant Sanitation
द्वारा: Wilbur A Gould
प्रकाशित: (1994)

Future food security and plant genetic resources :
प्रकाशित: (1992)

Plant nutrition for food security :
प्रकाशित: (2006)

New Food Product Development :
द्वारा: Fuller, Gordon W.
प्रकाशित: (2005)

Mechanisms of plant growth and improved productivity :
प्रकाशित: (1994)

An integrated approach to new food product development
प्रकाशित: (2009)

Encyclopedia of plant and crop science
द्वारा: Goodman, Robert M.
प्रकाशित: (2004)

Plant genetic resources :
प्रकाशित: (2004)

Plantes utiles du monde entier
द्वारा: T Linnell
प्रकाशित: (1970)

An integrated approach to new food product development
प्रकाशित: (2009)

Adaptation of food crops to temperature and water stress
द्वारा: C George Kuo
प्रकाशित: (1993)