Improving crop productivity in sustainable agriculture

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Improving crop productivity in sustainable agriculture

mproving Crop Productivity in Sustainable Agriculture includes an excellent mix of specific examples, such as the creation of nutritionally-fortified rice and a discussion of the political and economic implications of genetically engineered food.

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Dades bibliogràfiques
Format:	Llibre
Idioma:	Undetermined
Publicat:	Weinheim Wiley-Blackwell 2013
Matèries:	Sự cải thiện mùa vụ,Crop improvement,Sustainable agriculture.
Etiquetes:	Afegir etiqueta Sense etiquetes, Sigues el primer a etiquetar aquest registre!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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