Improving crop productivity in sustainable agriculture
mproving Crop Productivity in Sustainable Agriculture includes an excellent mix of specific examples, such as the creation of nutritionally-fortified rice and a discussion of the political and economic implications of genetically engineered food.
Uloženo v:
Médium: | Kniha |
---|---|
Jazyk: | Undetermined |
Vydáno: |
Weinheim
Wiley-Blackwell
2013
|
Témata: | |
Tagy: |
Přidat tag
Žádné tagy, Buďte první, kdo otaguje tento záznam!
|
Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
---|
Podobné jednotky
-
Crop functional genomics 2004
Vydáno: (2004) -
Annual report on crop improvement program 1969
Vydáno: (1970) -
Molecular techniques in crop improvement
Vydáno: (2002) -
Plant adaptation and crop improvement
Autor: IRRI
Vydáno: (1996) -
Genetic engineering and crop improvement
Vydáno: (1994)