Improving crop productivity in sustainable agriculture

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Improving crop productivity in sustainable agriculture

mproving Crop Productivity in Sustainable Agriculture includes an excellent mix of specific examples, such as the creation of nutritionally-fortified rice and a discussion of the political and economic implications of genetically engineered food.

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Библиографические подробности
Формат:	‌
Язык:	Undetermined
Опубликовано:	Weinheim Wiley-Blackwell 2013
Предметы:	Sự cải thiện mùa vụ,Crop improvement,Sustainable agriculture.
Метки:	Добавить метку Нет меток, Требуется 1-ая метка записи!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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