Fermentation and biochemical engineering handbook : Principles, process design, and equipment
The second edition of this handbook, like the first edition, is a well-rounded, up-to-date handbook of fermentation and biochemical engineering, presenting the latest techniques for the commercial production of chemicals and pharmaceuticals via fermentation. Emphasis is given to unit operations - fe...
Salvato in:
| Natura: | Libro |
|---|---|
| Lingua: | Undetermined |
| Pubblicazione: |
Westwood, N.J., U.S.A.
Noyes Publications
1997
|
| Soggetti: | |
| Tags: |
Aggiungi Tag
Nessun Tag, puoi essere il primo ad aggiungerne! !
|
| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
|---|