Behaviour and cross-contamination of pathogenic bacteria in household kitchens : relevance to exposure assessment

Illness resulting from consumption of contaminated food is a continuous serious public health problem in the world. A proportion of this foodborne disease is attributable to improper preparation practices in the home, including cross-contamination.

Shranjeno v:
Bibliografske podrobnosti
Glavni avtor: Kusumaningrum, Harsi Dewantari
Format: Knjiga
Jezik:Undetermined
Izdano: Wageningen Wageningen Universiteit 2003
Teme:
Oznake: Označite
Brez oznak, prvi označite!
Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ
LEADER 00917nam a2200205Ia 4500
001 CTU_192448
008 210402s9999 xx 000 0 und d
082 |a 579.2 
082 |b K97 
100 |a Kusumaningrum, Harsi Dewantari 
245 0 |a Behaviour and cross-contamination of pathogenic bacteria in household kitchens : 
245 0 |b relevance to exposure assessment 
245 0 |c Harsi Dewantari Kusumaningrum 
260 |a Wageningen 
260 |b Wageningen Universiteit 
260 |c 2003 
520 |a Illness resulting from consumption of contaminated food is a continuous serious public health problem in the world. A proportion of this foodborne disease is attributable to improper preparation practices in the home, including cross-contamination. 
650 |a Salmonella,Pathogenic bacteria,Vi khuẩn gây bệnh 
904 |i Trúc 
980 |a Trung tâm Học liệu Trường Đại học Cần Thơ