Biochemical separation methods : Theory and practice for the purification and characterization of proteins and enzymes
The practical course biochemical separation methods is recommended for all students in biological sciences.
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| Autor principal: | Berkel, W. J. H. van |
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| Formato: | Livro |
| Idioma: | Undetermined |
| Publicado em: |
Netherlands
Wageningen Agricultural University
1994
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| Assuntos: | |
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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