Legumes in agriculture

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Legumes in agriculture

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Sonraí Bibleagrafaíochta
Príomhúdar:	FAO
Formáid:	Leabhar
Teanga:	Undetermined
Foilsithe:	Rome FAO 1953
Clibeanna:	Cuir Clib Leis Gan Chlibeanna, Bí ar an gcéad duine leis an taifead seo a chlibeáil!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

Míreanna Comhchosúla

Exploiting the legume - Rhizobium symbiosis in tropical agriculture
Foilsithe: (1977)

Root nodules of legumes
le: F J Berjersen
Foilsithe: (1982)

Legume crop genomics
le: Wilson, Richard F., et al.
Foilsithe: (2011)

Nitrogen fixation with non legumes
le: F A Skinner
Foilsithe: (1986)

Cereal and legumes in Asian perspective
le: IRRI

Tropical legumes: resources for the future
Foilsithe: (1979)

Biology and Breeding of Food Legumes
le: Pratap, Aditya, et al.
Foilsithe: (2014)

Nutritional improvement of food legumes by breeding
Foilsithe: (1972)

Cereals, pulses, legumes and vegetable proteins
Foilsithe: (2008)

Cereal and grain-legume seed processing
Foilsithe: (1981)

Advances in Plant Breeding Strategies: Legumes
le: Al-Khayri, Jameel M., et al.
Foilsithe: (2020)

Sowing Legume Seeds, Reaping Cash
le: Akpo, Essegbemon, et al.
Foilsithe: (2020)

Legumes for Soil Health and Sustainable Management
le: Meena, Ram Swaroop, et al.
Foilsithe: (2020)

1972 report: Grain legume improvement program
Foilsithe: (1972)

Symbiotic N2 Fixation of Crop Legumes :
le: Hansen, Alexander P.
Foilsithe: (1994)

Directory of germplasm collections: 1.II. food legumes (soyabean)
le: G A Juvik
Foilsithe: (1985)

Opportunities for biological nitrogen fixation in rice and other non-legumes
le: IRRI
Foilsithe: (1998)

FAO and IBPGR technical guielines for the safe movement of legume germplasm
le: IBPGR

Preparation of dried vegetarian soup supplemented with mushroom and some legumes :
le: Keomixay, Phoukham
Foilsithe: (2019)

Molecular diversity of rhizobia occurring on native shrubby legumes in Southeastern Australia /
le: Lafay, Benedicte.

Carbohydrates in Grain Legume Seeds: Improving Nutritional Quality and Agronomic Characteristics
le: Hedley, C.L
Foilsithe: (2014)

Isolation and characterization of Rhizobium spp. and Bradyrhizobium spp. from legume nodules
le: Nguyen, Nguyen Thi Hanh, et al.
Foilsithe: (2025)

Exploring socio-ecological niches for legumes in Western Kenya smallholder farming systems
le: Ojiem, John O.
Foilsithe: (2006)

Lipopolysaccharide profiles from nodules as markers of bradyrhizobium strains nodulating wild legumes /
le: Santamaria, Monica.

Codex alimentarius: Vol.7: Cereals, pulses, legumes and derived products and vegetable proteins : Joint FAO/WHO Food Standards Programme Codex Alimentarius Commission
le: FAO
Foilsithe: (1995)

Legume Nitrogen Fixation in Soils with Low Phosphorus Availability. 1st ed. 2017
le: Sulieman, Saad, et al.
Foilsithe: (2020)

La conservation industrielles des légumes: Avec 123 figures intercalées dans le texte
le: Paul Leraillez
Foilsithe: (1956)

Nodulation and dinitrogen fixation of legume trees in a tropical freshwater swamp forest in French Guiana /

Compatibility of rhizobial genotypes within natural populations of rhizobium leguminosarum biovar viciae for nodulation of host legumes /

Genetic diversity of rhizobial symbionts isolated from legume species within the genera Astragalus, Oxytropis, Onobrychis /

Teaching and learning in agriculture: A guide for agricultural educators
le: FAO
Foilsithe: (1995)

Agricultural extension :
le: FAO
Foilsithe: (1984)

[ Women in agriculture ]
le: FAO
Foilsithe: (1990)

Food, nutrition and agriculture
le: FAO
Foilsithe: (1991)

Agricultural and horticultural seeds
le: FAO
Foilsithe: (1961)

Improving agricultural extension
le: FAO
Foilsithe: (1997)

Management of agricultural research
le: FAO
Foilsithe: (1997)

Management of agricultural research
le: FAO
Foilsithe: (1997)

Food, nutrition and agriculture
le: FAO
Foilsithe: (1994)

Agriculture, food and water
le: FAO
Foilsithe: (2003)