Wellness : concepts and applications
Incorporating updated material, this edition emphasizes a proactive, balanced body/mind/spirit approach to health and fitness. The introductory textbook includes self-assessments, a nutritional analysis of foods from selected fast-food restaurants, the latest USDA food guide, a self-care guide for c...
সংরক্ষণ করুন:
| প্রধান লেখক: | |
|---|---|
| বিন্যাস: | গ্রন্থ |
| ভাষা: | Undetermined |
| প্রকাশিত: |
Boston
McGraw-Hill
2003
|
| বিষয়গুলি: | |
| ট্যাগগুলো: |
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
|---|
| LEADER | 01133nam a2200217Ia 4500 | ||
|---|---|---|---|
| 001 | CTU_212918 | ||
| 008 | 210402s9999 xx 000 0 und d | ||
| 082 | |a 613 | ||
| 082 | |b A623 | ||
| 100 | |a Anspaugh, David J. | ||
| 245 | 0 | |a Wellness : | |
| 245 | 0 | |b concepts and applications | |
| 245 | 0 | |c David J. Anspaugh, Michael H. Hamrich, Frank D. Rosato | |
| 260 | |a Boston | ||
| 260 | |b McGraw-Hill | ||
| 260 | |c 2003 | ||
| 520 | |a Incorporating updated material, this edition emphasizes a proactive, balanced body/mind/spirit approach to health and fitness. The introductory textbook includes self-assessments, a nutritional analysis of foods from selected fast-food restaurants, the latest USDA food guide, a self-care guide for common ailments, and color graphics. An auxiliary online learning resource is available. Dates are not given for previous iterations. Anspaugh teaches at Tri-State U. in Indiana | ||
| 650 | |a Health,Self-care, health,Medicine, preventive | ||
| 904 | |i Hiếu | ||
| 910 | |a Sách kèm theo 2 đĩa CD có số: AV.003713, AV.003714 | ||
| 980 | |a Trung tâm Học liệu Trường Đại học Cần Thơ | ||