Effect of source of protein on growth performance and digestibility in indigenous pigs fed ensiled cassava root as source of carbohydrate : Master thesis Animal sciences
Contents: Paper1. Feed intake , digestibility and n retention in mong cai pigs fed ensiled cassava (manihot esculenta cranz) root and protein -rich foliages. Paper 2. Effect of fermentation system on protein enrichment of cassava (manihot esculenta) root. Paper3. Protein-enriched cassava (manihot es...
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| 格式: | 圖書 |
| 語言: | Undetermined |
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Can Tho
Can Tho University
2017
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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| 總結: | Contents: Paper1. Feed intake , digestibility and n retention in mong cai pigs fed ensiled cassava (manihot esculenta cranz) root and protein -rich foliages. Paper 2. Effect of fermentation system on protein enrichment of cassava (manihot esculenta) root. Paper3. Protein-enriched cassava (manihot esculenta cranz) root as replacement for ensiled taro (Colocasia esculenta) foliage as source of protein for growing Moo Lat pigs fed ensiled cassava root as basal diet. |
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