Effect of source of protein on growth performance and digestibility in indigenous pigs fed ensiled cassava root as source of carbohydrate : Master thesis Animal sciences

Contents: Paper1. Feed intake , digestibility and n retention in mong cai pigs fed ensiled cassava (manihot esculenta cranz) root and protein -rich foliages. Paper 2. Effect of fermentation system on protein enrichment of cassava (manihot esculenta) root. Paper3. Protein-enriched cassava (manihot es...

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Bibliographic Details
Main Author: Phoneyaphon, Vanhnasin
Format: Book
Language:Undetermined
Published: Can Tho Can Tho University 2017
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Institutions: Trung tâm Học liệu Trường Đại học Cần Thơ
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Summary:Contents: Paper1. Feed intake , digestibility and n retention in mong cai pigs fed ensiled cassava (manihot esculenta cranz) root and protein -rich foliages. Paper 2. Effect of fermentation system on protein enrichment of cassava (manihot esculenta) root. Paper3. Protein-enriched cassava (manihot esculenta cranz) root as replacement for ensiled taro (Colocasia esculenta) foliage as source of protein for growing Moo Lat pigs fed ensiled cassava root as basal diet.