Oil crops of the world : Their breeding and utilization

Examines such diverse aspects as the chemical nature of vegetable oils, oilseeds as energy crops, the nature and biosynthesis of storage proteins, and the genetics and breeding of oil crops. Also explained are the processing of oilseed crops, the biosynthesis of fatty acids in higher plants, industr...

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Detalles Bibliográficos
Autor principal: Röbbelen, Gerhard
Formato: Libro
Lenguaje:Undetermined
Publicado: New York McGraw-Hill 1989
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