Rice parboiling
This book provides information of a technical and economic nature on the processes and equipment for the parboiling of rice, based on direct experience in the design, etablishment, technical operation and management of commercial parboiling and milling plant
Kaydedildi:
| Yazar: | |
|---|---|
| Materyal Türü: | Kitap |
| Dil: | Undetermined |
| Baskı/Yayın Bilgisi: |
Rome, Italy
FAO
1984
|
| Konular: | |
| Etiketler: |
Etiketle
Etiket eklenmemiş, İlk siz ekleyin!
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
|---|
| LEADER | 00726nam a2200193Ia 4500 | ||
|---|---|---|---|
| 001 | CTU_22892 | ||
| 008 | 210402s9999 xx 000 0 und d | ||
| 082 | |a 630 | ||
| 082 | |b F218/No.56 | ||
| 100 | |a FAO | ||
| 245 | 0 | |a Rice parboiling | |
| 245 | 0 | |c FAO | |
| 260 | |a Rome, Italy | ||
| 260 | |b FAO | ||
| 260 | |c 1984 | ||
| 520 | |a This book provides information of a technical and economic nature on the processes and equipment for the parboiling of rice, based on direct experience in the design, etablishment, technical operation and management of commercial parboiling and milling plant | ||
| 650 | |a rice - processing,rice, parboiled | ||
| 904 | |i Minh, 980627 | ||
| 980 | |a Trung tâm Học liệu Trường Đại học Cần Thơ | ||