Agricultural biotechnology : Strategies for national competitiveness
Biotechnology offers tremendous potential for improving crop production, animal agriculture, and bioprocessing. It can provide scientists with new ways to develop higher-yielding and more nutritious crop varieties, to improve resistance to disease, or to reduce the need for inputs of fertilizers and...
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| Médium: | Kniha |
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Washington, D.C.
National academy press
1987
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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