Agricultural biotechnology : Strategies for national competitiveness
Biotechnology offers tremendous potential for improving crop production, animal agriculture, and bioprocessing. It can provide scientists with new ways to develop higher-yielding and more nutritious crop varieties, to improve resistance to disease, or to reduce the need for inputs of fertilizers and...
Đã lưu trong:
| Nhiều tác giả của công ty: | National Research Council (U.S.)., Committee on a National Strategy for Biotechnology in Agriculture |
|---|---|
| Formáid: | Leabhar |
| Teanga: | Undetermined |
| Foilsithe: |
Washington, D.C.
National academy press
1987
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| Ábhair: | |
| Clibeanna: |
Cuir Clib Leis
Gan Chlibeanna, Bí ar an gcéad duine leis an taifead seo a chlibeáil!
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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Míreanna Comhchosúla
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Biotechnology in agriculture
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Foilsithe: (1987) -
Biotechnology, agriculture and food
Foilsithe: (1992) -
Biotechnology and the new agricultural revolution
Foilsithe: (1989) -
Industrial biotechnology in Europe :
Foilsithe: (1956) -
The biotechnology revolution :
le: Russell, Alan M.
Foilsithe: (1988)