Water quality : An introduction
This book presents the basic aspects of water quality, emphasizing physical, chemical, and biological factors. The study of water quality draws information from a variety of disciplines including chemistry, biology, mathematics, physics, engineering, and resource management.
Guardat en:
| Autor principal: | Boyd, Claude E. |
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| Format: | Llibre |
| Idioma: | Undetermined |
| Publicat: |
Boston, MA
Kluwer Academic Publishers
2015
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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