Water quality : An introduction

This book presents the basic aspects of water quality, emphasizing physical, chemical, and biological factors. The study of water quality draws information from a variety of disciplines including chemistry, biology, mathematics, physics, engineering, and resource management.

Gorde:
Xehetasun bibliografikoak
Egile nagusia: Boyd, Claude E.
Formatua: Liburua
Hizkuntza:Undetermined
Argitaratua: Boston, MA Kluwer Academic Publishers 2015
Gaiak:
Etiketak: Etiketa erantsi
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!
Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ