Guidelines for quality management in soil and plant laboratories

This book introduces a number of basic measures to be adopted in a laboratory regarding, standard operating procedures, organization and personnel, facilities and safety, equipment and working materials, analytical or testing systems and basic statistical tools, quality control and reporting and fil...

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Bibliografiska uppgifter
Huvudupphovsman: L O van Reeuwijk
Materialtyp: Bok
Språk:Undetermined
Publicerad: Rome, Italy FAO 1998
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Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ
Beskrivning
Sammanfattning:This book introduces a number of basic measures to be adopted in a laboratory regarding, standard operating procedures, organization and personnel, facilities and safety, equipment and working materials, analytical or testing systems and basic statistical tools, quality control and reporting and filling of results