FAO fisheries report; N.604 Report of the FAO expert consultation on the trade impact of listeria in fish products

The globalization and growth of international trade in fish and fishery products in recent years has made these products one of the most important items traded in terms of value. Concerns regarding the sefty of these products has prompted the emergence of a number of new regulations suach as a zero-...

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Bibliographic Details
Corporate Author: FAO
Format: Book
Language:Undetermined
Published: Rome FAO 1999
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Institutions: Trung tâm Học liệu Trường Đại học Cần Thơ

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