FAO fisheries technical paper; N389 Shark utilization, marketing and trade
The book details the species used and the methods of preservation for the various purposes. It assembles information, as well as the latest statistical available, from those parts of the world where sharks are important economically as a sustantial fisheries sector, a contribution to human food or a...
Đã lưu trong:
| Príomhúdar: | |
|---|---|
| Formáid: | Leabhar |
| Teanga: | Undetermined |
| Foilsithe: |
Rome
FAO
1999
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| Ábhair: | |
| Clibeanna: |
Cuir Clib Leis
Gan Chlibeanna, Bí ar an gcéad duine leis an taifead seo a chlibeáil!
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
|---|
| LEADER | 00861nam a2200193Ia 4500 | ||
|---|---|---|---|
| 001 | CTU_36571 | ||
| 008 | 210402s9999 xx 000 0 und d | ||
| 082 | |a 639 | ||
| 082 | |b F533/N389 | ||
| 100 | |a Stefania Vannuccini | ||
| 245 | 0 | |a FAO fisheries technical paper; N389 | |
| 245 | 0 | |b Shark utilization, marketing and trade | |
| 245 | 0 | |c Stefania Vannuccini, FAO | |
| 260 | |a Rome | ||
| 260 | |b FAO | ||
| 260 | |c 1999 | ||
| 520 | |a The book details the species used and the methods of preservation for the various purposes. It assembles information, as well as the latest statistical available, from those parts of the world where sharks are important economically as a sustantial fisheries sector, a contribution to human food or a valuable trading them. | ||
| 650 | |a fisheries - economic aspects | ||
| 980 | |a Trung tâm Học liệu Trường Đại học Cần Thơ | ||