FAO fisheries technical paper; N389 Shark utilization, marketing and trade
The book details the species used and the methods of preservation for the various purposes. It assembles information, as well as the latest statistical available, from those parts of the world where sharks are important economically as a sustantial fisheries sector, a contribution to human food or a...
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| Format: | Buch |
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Rome
FAO
1999
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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