Introduction to aquaculture

This textbook introduces a wide spectrum of aquaculture-related subjects. Topics covered include the history of aquaculture, water quality and sources, culture systems, economics, law, engineering, chemistry, biology and more.

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Bibliografske podrobnosti
Glavni avtor: Landau, Matthew
Format: Knjiga
Jezik:Undetermined
Izdano: New York John Wiley & Sons, Inc. 1991
Teme:
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Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ
Opis
Izvleček:This textbook introduces a wide spectrum of aquaculture-related subjects. Topics covered include the history of aquaculture, water quality and sources, culture systems, economics, law, engineering, chemistry, biology and more.