Report of the technical consulation on the use of subsides in the fisheries sector
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| Corporate Author: | |
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| Format: | Book |
| Language: | Undetermined |
| Published: |
Food And Agriculture Organization Of The United Nations
Rome
2004
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| Subjects: | |
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| Institutions: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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| LEADER | 00538nam a2200181Ia 4500 | ||
|---|---|---|---|
| 001 | CTU_76236 | ||
| 008 | 210402s9999 xx 000 0 und d | ||
| 082 | |a 639.3 | ||
| 082 | |b F686 | ||
| 110 | |a FAO | ||
| 245 | 0 | |a Report of the technical consulation on the use of subsides in the fisheries sector | |
| 245 | 0 | |c FAO | |
| 260 | |a Food And Agriculture Organization Of The United Nations | ||
| 260 | |b Rome | ||
| 260 | |c 2004 | ||
| 650 | |a Fisheries | ||
| 904 | |i Tuyến,Hải | ||
| 980 | |a Trung tâm Học liệu Trường Đại học Cần Thơ | ||