Development of a thermally regulated broad-spectrum promoter system for use in pathogenic gram-positive species /
Đã lưu trong:
| Údair Eile: | Hoel, Brian D., Norris, James S., Schmidt, Michael G., Schofield, David A., Werner, Phillip A., Westwater, Caroline. |
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| Formáid: | Bài viết |
| Teanga: | English |
| Ábhair: | |
| Clibeanna: |
Cuir Clib Leis
Gan Chlibeanna, Bí ar an gcéad duine leis an taifead seo a chlibeáil!
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| Thư viện lưu trữ: | Thư viện Trường Đại học Đà Lạt |
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Míreanna Comhchosúla
- Effect of raw-milk cheese consumption on the enterococcal flora of human feces /
- Use of the lactococcal nisA promoter to regulate gene expression in gram-positive bacteria : Comparison of induction level and promoter strength /
- Purification and characterization of a novel bacteriocin produced by enterococcus faecalis strain RJ-11 /
- The genes coding for enterocin EJ97 production by enterococcus faecalis EJ97 are located on a conjugative plasmid /
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Enterolysin A, a cell wall-degrading bacteriocin from enterococcus faecalis LMG 2333 /
le: Nilsen, Trine.