Prevalence of pandemic thermostable direct hemolysin-producing vibrio parahaemolyticus O3 :K6 in seafood and the coastal environment in Japan /

Prevalence of pandemic thermostable direct hemolysin-producing vibrio parahaemolyticus O3 :K6 in seafood and the coastal environment in Japan /

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Outros Autores: Chowdhury, Ashrafuzzaman., Hara-Kudo, Yukiko., Konuma, Hirotaka., Kumagai, Susumu., Miyahara, Michiko., Nagano, Hidetoshi., Nakagawa, Hiroshi., Nishibuchi, Mitsuaki., Nishina, Tokuhiro., Ohtomo, Yoshimitsu., Saito, Akinobu., Sugiyama, Kanji., Yatsuyanagi, Jun.
Formato: Atigo
Idioma:English
Assuntos:
Pathogen
Seafoods
Serovariation
Thermostable direct hemolysin
Vibrio parahaemolyticus
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