Assessment of the effects of holding time and temperature on escherichia coli densities in surface water samples /

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Assessment of the effects of holding time and temperature on escherichia coli densities in surface water samples /

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Detalhes bibliográficos
Outros Autores:	Bussen, Michelle., Chambers, Yildiz., Connell, Kevin., Feige, Mary Ann., Gonder, Sharon., Miller, Ken., Pope, Misty L., Pulz, Jessica., Rodgers, Crystal., Shadix, Lois., Standridge, Jon.
Formato:	Artigo
Idioma:	English
Assuntos:	Bacteria Density Enterobacteriaceae Escherichia coli Surface water
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Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

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