Mercury contamination in the red meat of whales and dolphins marketed for human consumption in Japan /

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Mercury contamination in the red meat of whales and dolphins marketed for human consumption in Japan /

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Библиографические подробности
Другие авторы:	Endo, T., Haraguchi, K., Hotta, Y., Sakata, M.
Формат:	Статья
Язык:	English
Предметы:	Chemical contamination Edible fish Food intake Heavy metal Mammalia Marine environment Mercury
Метки:	Добавить метку Нет меток, Требуется 1-ая метка записи!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

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