Odorous products of the chlorination of phenylalanine in water : Formation, evolution, quantification /

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Odorous products of the chlorination of phenylalanine in water : Formation, evolution, quantification /

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Bibliografiska uppgifter
Övriga upphovsmän:	Brosillon, Stephan., Cavard, Jacques., Democrate, Christian., Freuze, Ingrid., Herman, Dorine., Laplanche, Alain.
Materialtyp:	Artikel
Språk:	English
Ämnen:	Aminoacid Chemical reaction kinetics Chlorination Disinfection Phenylalanine Pollutant formation Water quality
Taggar:	Lägg till en tagg Inga taggar, Lägg till första taggen!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

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