Effect of nonylphenol on growth of Neurospora crassa and Candida albicans /

Mã QR

Effect of nonylphenol on growth of Neurospora crassa and Candida albicans /

Đã lưu trong:

Chi tiết về thư mục
Tác giả chính:	Karley, A. J.
Tác giả khác:	Davies, J. M., Powell, S. I.
Định dạng:	Bài viết
Ngôn ngữ:	English
Những chủ đề:	Candida albicans Fungi Morphology Neurospora crassa Non ionic surfactants Physiology Yeast
Các nhãn:	Thêm thẻ Không có thẻ, Là người đầu tiên thẻ bản ghi này!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

Những quyển sách tương tự

Expression of a plant protein by Neurospora crassa /

The production and properties of a new xylose reductase from fungusNeurospora crassa /
Bỡi: Zhao, Xin.

Purification, characterization, mechanism of a flavin mononucleotide-dependent 2-nitropropane dioxygenase from neurospora crassa /

Cloning and characterization of the xyl1 gene, encoding an NADH-preferring xylose reductase from Candida parapsilosis, its functional expression in Candida tropicalis /
Bỡi: Lee, Jung-Kul.

Laser microsurgery permits fungal plasma membrane single-ion-channel resolution at the hyphal tip /
Bỡi: Very, Anne-Alienor.

Nonylphenol ethoxylates and other additives in aircraft deicers, antiicers, waters receiving airport runoff /

Nấm men công nghiệp
Bỡi: Lương, Đức Phẩm
Được phát hành: (2006)

The effect of formaldehyde on the growth of Candida diddensii 74-10 and Candida tropicalis R-70 /
Bỡi: Katranushkova, Christina.

The evolution of the pheromonal signal system and its potential role for reproductive isolation in heterothallic Neurospora /
Bỡi: Karlsson, Magnus.

Universal two-dimensional HPLC technique for the chemical analysis of complex surfactant mixtures /
Bỡi: Haefliger, Olivier P.

Role of speciation in organotin toxicity to the yeast candida maltosa /
Bỡi: White, Jane S.

Increased carotenoid production by the food yeast candida utilis through metabolic engineering of the isoprenoid pathway /

Effects of poly(ethylene glycol) tert-octylphenyl ether on tris(2-phenylpyridine)iridium(iii)- tripropylamine electrochemiluminescence /
Bỡi: Cole, Christopher.

Production of the carotenoids lycopene, beta-carotene, astaxanthin in the food yeast candida utilis /

Rapid identification of candida species by using nuclear magnetic resonance spectroscopy and a statistical classification strategy /

Niêm khuẩn trong men rượu tại Việt Nam
Bỡi: Lê Hoài Ân
Được phát hành: (1973)

New insights to self-aggregation in ionic liquid electrolytes for high-energy electrochemical devices /

Single-strand spider silk templating for the formation of hierarchically ordered hollow mesoporous silica fibers /

Nấm men công nghiệp
Bỡi: Lương, Đức Phẩm
Được phát hành: (2009)

A stable lipase from Candida lipolytica - Cultivation conditions and crude enzyme characteristics /
Bỡi: Pereira-Meirelles, Fatima Ventura.

Purification and characterization of a novel mannitol dehydrogenase from a newly isolated strain of Candida magnoliae /

Identification and characterization of the CYP52 family of Candida tropicalis ATCC 20336, important for the conversion of fatty acids and alkanes to alpha, omega-dicarboxylic acids /

Yeats
Bỡi: Kirsop, B. E.
Được phát hành: (1988)

Effect of nonionic fluorosurfactant on the electrogenerated chemiluminescence of the tris(2,2-bipyridine)ruthenium(ii)/tri-n-propylamine system : Lower oxidation potential and higher emission intensity /
Bỡi: Li, Feng.

Simultaneous quantitative analysis of anionic, cationic, nonionic surfactants in water by electrospray ionization mass spectrometry with flow injection analysis /

Production of lycopene by the food yeast, Candida utilis that does not naturally synthesize carotenoid /

Xylose reductase production by candida guilliermondii /

The synthesis of mesostructured silica films and monoliths functionalised by noble metal nanoparticles /

Evaluation of a rapid, quantitative real-time PCR method for enumeration of pathogenic candida cells in water /

Pretreatment of sugarcane bagasse hemicellulose hydrolysate for xylitol production by Candida guilliermondii /

Deviation from additivity with estrogenic mixtures containing 4-nonylphenol and 4-tert-octylphenol detected in the E-SCREEN assay /

Batch phenol degradation by Candida tropicalis and its fusant /

Production and characterization of sophorolipids by candida bombicola using catfish fat /

Biotransformation of hydroquinone by hairy roots of Brugmansia candida and effect of sugars and free-radical scavengers /
Bỡi: Casas, Daniela A.

Ion flotation of cadmium(II) and zinc(II) in the presence of proton-ionizable lariat ethers /

Quantitative enzymatic production of 1,6-diacyl sorbitol esters /
Bỡi: Arcos, Jose A.

Silencing MIG1 in Saccharomyces cerevisiae : Effects of antisense MIG1 expression and MIG1 gene disruption /

Direct detection of viable bacteria, molds, yeasts by reverse transcriptase PCR in contaminated milk samples after heat treatment /
Bỡi: Vaitilingom, Marc.

Reproducibility of quantitative proteomic analyses of complex biological mixtures by multidimensional protein identification technology /
Bỡi: Washburn, Michael P.

Modeling of growth of lactobacillus sanfranciscensis and candida milleri in response to process parameters of sourdough fermentation /
Bỡi: Ganzle, Michael G.