Distinguishing of Ile/Leu amino acid residues in the PP3 protein by (hot) electron capture dissociation in fourier transform ion cyclotron resonance mass spectrometry /

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Distinguishing of Ile/Leu amino acid residues in the PP3 protein by (hot) electron capture dissociation in fourier transform ion cyclotron resonance mass spectrometry /

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其他作者:	Haselmann, Kim F., Kjeldsen, Frank., Sorensen, Esben S., Zubarev, Roman A.
格式:	Bài viết
语言:	English
主题:	Amino acid Analytical chemistry Ion cyclotron Mass spectrometry Protein
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Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

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