Understanding the influence of temperature change and cosolvent addition on conversion rate of enzymatic suspension reactions based on regime analysis /
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| Autres auteurs: | Heijnen, J. J., Jongejan, J. A., Straathof, A. J. J., Wolff, A., Wong, Y. W., Zhu, L. |
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| Format: | Article |
| Langue: | English |
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| Thư viện lưu trữ: | Thư viện Trường Đại học Đà Lạt |
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