Effect of solution pH on protein transport through ultrafiltration membranes /

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Effect of solution pH on protein transport through ultrafiltration membranes /

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Bibliografske podrobnosti
Glavni avtor:	Burns, Douglas B.
Drugi avtorji:	Zydney, Andrew L.
Format:	Bài viết
Jezik:	English
Teme:	Electrostatic interactions Membrane charge Membrane filtration Ultrafiltration
Oznake:	Označite Brez oznak, prvi označite!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

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