The impact of supply chain management practices on competitive advantage and organizational performance of food processing firms in Ho Chi Minh City, Viet Nam

The impact of supply chain management practices on competitive advantage and organizational performance of food processing firms in Ho Chi Minh City, Viet Nam

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Bibliographische Detailangaben
1. Verfasser: Pham, Thi Thanh Thuy
Format: Buch
Sprache:Undetermined
Schlagworte:
Chế biến thực phẩm; Supply Chain Management ; Competitive advantage; Organizational performance ; Quản lý chuỗi cung ứng; Lợi thế cạnh tranh; Doanh nghiệp chế biến thực phẩm
Online Zugang:http://lrc.tdmu.edu.vn/opac/search/detail.asp?aID=2&ID=41912
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http://lrc.tdmu.edu.vn/opac/search/detail.asp?aID=2&ID=41912

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