導出完成 — 

Nutrition and feeding of fish

Here is a practical reference of value to fish farmers, scientists and students. Written in language fish farmers can understand, this handy guide discusses fish feeding strategies as well as feed ingredients, formulation and preparation for various commercial fish types. Lovell describes feeding st...

Descrición completa

Gardado en:
Detalles Bibliográficos
Autor Principal: Lovell, Tom
Outros autores: Tom Lovell
Idioma:Undetermined
English
Publicado: New York Van Nostrand Reinhold 1989
Những chủ đề:
Các nhãn: Engadir etiqueta
Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!
Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Trà Vinh
Descripción
Tóm tắt:Here is a practical reference of value to fish farmers, scientists and students. Written in language fish farmers can understand, this handy guide discusses fish feeding strategies as well as feed ingredients, formulation and preparation for various commercial fish types. Lovell describes feeding strategies for various sizes and species of fish in different culture systems, explains how to prepare commercial feeds and details vital nutrition requirements and deficiency signs. Coverage includes feeding for channel catfish, tilapias, salmon, trout, panaeid shrimp, eels and crawfish. This book should be of interest to fish farmers, researchers, students on fish farming courses
Descrición Física:xi, 260 p.
ill.
24 cm
ISBN:0442259271
9780442259273