Biotechnology of bioactive compounds : sources and applications

क्यूआर कोड

Biotechnology of bioactive compounds : sources and applications

में बचाया:

ग्रंथसूची विवरण
स्वरूप:	Sách
भाषा:	Undetermined
प्रकाशित:	Wiley-Blackwell 2015
विषय:	Pharmaceutical biotechnology; Food; Bioactive compounds; Công nghệ sinh học; Dược phẩm;
टैग :	टैग जोड़ें कोई टैग नहीं, इस रिकॉर्ड को टैग करने वाले पहले व्यक्ति बनें!

Thư viện lưu trữ:	Trung tâm Thư viện - Trường Đại học Công nghiệp TP. Hồ Chí Minh

समान संसाधन

Bioactive Peptides from Indonesian High-Protein Fermented Foods: A Promising Source of Functional Compounds
द्वारा: Nguyễn, Thị Thanh Tịnh, और अन्य
प्रकाशित: (2025)

Supercritical fluid extraction of nutraceuticals and bioactive compounds
द्वारा: Martinez, Jose L.
प्रकाशित: (2008)

Production of biomass and bioactive compounds using bioreactor technology
प्रकाशित: (2014)

Production of biomass and bioactive compounds using bioreactor technology
प्रकाशित: (2014)

Medicinal chemistry of bioactive natural products
प्रकाशित: (2006)

Pharmaceutical biotechnology : Concepts and applications
द्वारा: Walsh, Gary
प्रकाशित: (2007)

Pharmaceutical biotechnology : drug discovery and clinical applications
प्रकाशित: (2012)

A novel route to highly porous bioactive silica gels /

Pharmaceutical Properties of Marine Polyphenols: An Overview
द्वारा: Vo, Thanh Sang

FDA Establishment Inspections : Pharmaceutical, Biotechnology, Medical Device and Food Manufacturing
द्वारा: Settle, Mindy J.Allport
प्रकाशित: (2015)

Industrial pharmaceutical biotechnology
द्वारा: Klefenz, Heinrich
प्रकाशित: (2014)

Extracting bioactive compounds for food products :
प्रकाशित: (2009)

Extracting bioactive compounds :
प्रकाशित: (2009)

Synthesis and bioactivity evaluation of 2-aza-anthraquinones /
द्वारा: Nguyen Van Tuyen.

Food Bioactives. 1st ed. 2017
द्वारा: Puri, Munish
प्रकाशित: (2020)

Engineering aspects of food biotechnology
प्रकाशित: (2014)

Biotechnology in agriculture and food processing :
प्रकाशित: (2014)

Food biotechnology
प्रकाशित: (2008)

Biotechnology industry in Japan 1986
प्रकाशित: (1986)

Biotechnology : Prospects and applications
प्रकाशित: (2014)

Food biotechnology
द्वारा: Y. H. HUI
प्रकाशित: (1994)

Bioinformatics : Genomics and post-genomics
द्वारा: Dardel, Frédéric
प्रकाशित: (2007)

Aquatic biotechnology and food safety
द्वारा: OECD
प्रकाशित: (1994)

Glossary of biotechnology for food and agriculture
द्वारा: A. ZAID ... [et al.]
प्रकाशित: (2001)

Applied mycology and biotechnology
द्वारा: Arora, Dilip K.
प्रकाशित: (2004)

Food biotechnology
द्वारा: Angold, Roger
प्रकाशित: (1989)

Pharmaceutical Biotechnology. 5th ed.
द्वारा: Crommelin, Daan J. A., और अन्य
प्रकाशित: (2020)

Khảo sát khả năng kháng oxy hóa và phòng trị nấm Candida từ dịch trích vỏ trái măng cụt ( Garcinia mangostana Linn) :
द्वारा: Nguyễn, Thị Phương Thúy
प्रकाशित: (2015)

Food science and biotechnology
प्रकाशित: (2003)

Bioactive Factors and Processing Technology for Cereal Foods
द्वारा: Wang, Jing, और अन्य
प्रकाशित: (2020)

Phytochemicals in human health protection, nutrition, and plant defense
प्रकाशित: (1999)

Chemistry and biology of salicylihalamide a and related compounds /
द्वारा: Yet, Larry.

Biotechnology research and applications
प्रकाशित: (1988)

Bioactive compounds from natural sources : natural products as lead compounds in drug discovery
प्रकाशित: (2012)

The synthesis of luminescent adenosine triphosphate passivated cadmium sulfide nanoparticles /
द्वारा: Green, Mark.

Law and modern biotechnology: Selected issues of relevance to food and agriculture
द्वारा: Lyle Glowka
प्रकाशित: (2003)

Biotechnology :
द्वारा: Rastogi, S. C.
प्रकाशित: (2007)

Biotechnology :
द्वारा: Barnum, Susan R.
प्रकाशित: (2005)

Biotechnology :
प्रकाशित: (2000)

Biotechnology :
द्वारा: Antébi, Elizabeth
प्रकाशित: (1985)