Practical cookery : for Level 2 Commis Chef Apprentices and NVQs

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Bibliographic Details
Main Authors:  Foskett, David,  Practical cookery : for Level 2 Commis Chef Apprentices and NVQs
Format: Sách
Language:Undetermined
Published:  Hodder Education  2019
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Institutions: Trung tâm Thư viện - Trường Đại học Công nghiệp TP. Hồ Chí Minh