Food chemical hazard detection : development and application of new technologies |c Shuo Wang

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Food chemical hazard detection : development and application of new technologies |c Shuo Wang

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書誌詳細
主要な著者:	Food chemical hazard detection : development and application of new technologies \|c Shuo Wang, Wang, Shuo
フォーマット:	Sách
言語:	Undetermined
出版事項:	Wiley Blackwell 2014
主題:	Food adulteration and inspection; Hazardous substances
タグ:	タグ追加タグなし, このレコードへの初めてのタグを付けませんか!

Thư viện lưu trữ:	Trung tâm Thư viện - Trường Đại học Công nghiệp TP. Hồ Chí Minh

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