Depth-dose distribution in potatoes with low-energy X-rays

The irradiation is known as a very useful way to inhibit the sprouting of potato, kill harmful bacteria species and increase its preservation period. The absorbed dose is one of the most important characteristic of irradiation process. In this study, the depth dose distributions in potato and polyme...

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Detaylı Bibliyografya
Asıl Yazarlar: Nguyễn, Thị Nguyệt H, Tamikazu Kume, Nguyễn, An Sơn, Nguyễn, Thị Minh Sang, Phạm, Thị Ngọc H, Nguyễn, Danh Hưng, Cao, Văn Hải, Nguyễn, Quang Kiên, Nguyễn, Hữu Đức, Đỗ, Thị Lệ
Materyal Türü: Research article
Dil:English
Baskı/Yayın Bilgisi: 2023
Konular:
Online Erişim:https://scholar.dlu.edu.vn/handle/123456789/2569
https://doi.org/10.26459/hueunijns.v131i1B.6514
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