Probiotics and Plant Health. 1st ed. 2017

Κώδικας QR

Probiotics and Plant Health. 1st ed. 2017

Αποθηκεύτηκε σε:

Λεπτομέρειες βιβλιογραφικής εγγραφής
Κύριοι συγγραφείς:	Kumar, Vivek, Kumar, Manoj, Sharma, Shivesh, Prasad, Ram
Μορφή:	Βιβλίο
Γλώσσα:	English
Έκδοση:	Springer Singapore 2020
Θέματα:	Life Sciences Bacteriology Applied Microbiology Food Microbiology
Διαθέσιμο Online:	http://doi.org/10.1007/978-981-10-3473-2 https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/102550
Ετικέτες:	Προσθήκη ετικέτας Δεν υπάρχουν, Καταχωρήστε ετικέτα πρώτοι!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

Παρόμοια τεκμήρια

Modern Tools and Techniques to Understand Microbes. 1st ed. 2017
ανά: Varma, Ajit, κ.ά.
Έκδοση: (2020)

Thermophiles for Biotech Industry
ανά: Eswari, Jujjavarapu Satya, κ.ά.
Έκδοση: (2020)

Methane Biocatalysis: Paving the Way to Sustainability
ανά: Kalyuzhnaya, Marina G., κ.ά.
Έκδοση: (2020)

Microbial Applications Vol.1. 1st ed. 2017
ανά: Kalia, Vipin Chandra, κ.ά.
Έκδοση: (2020)

Microbial Applications Vol.2. 1st ed. 2017
ανά: Kalia, Vipin Chandra
Έκδοση: (2020)

Fundamentals of Cheese Science. 2nd ed. 2017
ανά: Fox, Patrick F., κ.ά.
Έκδοση: (2020)

Microbiome in Plant Health and Disease
ανά: Kumar, Vivek, κ.ά.
Έκδοση: (2020)

Methanotrophs
ανά: Lee, Eun Yeol
Έκδοση: (2020)

Microbial Strategies for Vegetable Production. 1st ed. 2017
ανά: Zaidi, Almas, κ.ά.
Έκδοση: (2020)

Microbial Bioprospecting for Sustainable Development
ανά: Singh, Joginder, κ.ά.
Έκδοση: (2020)

Waste Biomass Management – A Holistic Approach. 1st ed. 2017
ανά: Singh, Lakhveer, κ.ά.
Έκδοση: (2020)

Sustainable Biofuels Development in India. 1st ed. 2017
ανά: Chandel, Anuj K., κ.ά.
Έκδοση: (2020)

Biology of Rhodococcus
ανά: Alvarez, Héctor M.
Έκδοση: (2020)

New Insights on Antiviral Probiotics. 1st ed. 2017
ανά: Kassaa, Imad Al
Έκδοση: (2020)

Extremophilic Enzymatic Processing of Lignocellulosic Feedstocks to Bioenergy. 1st ed. 2017
ανά: Sani, Rajesh K., κ.ά.
Έκδοση: (2020)

Food Microbiology Laboratory for the Food Science Student : A Practical Approach
ανά: Shen, Cangliang
Έκδοση: (2017)

Probiotics in food safety and human health
ανά: Goktepe, Ipek
Έκδοση: (2006)

Nanoscience in Food and Agriculture 5. 1st ed. 2017
ανά: Ranjan, Shivendu, κ.ά.
Έκδοση: (2020)

Nanoscience in Food and Agriculture 4. 1st ed. 2017
ανά: Ranjan, Shivendu, κ.ά.
Έκδοση: (2020)

Applied Genomics of Foodborne Pathogens. 1st ed. 2017
ανά: Deng, Xiangyu, κ.ά.
Έκδοση: (2020)

Amino Acid Fermentation. 1st ed. 2017
ανά: Yokota, Atsushi, κ.ά.
Έκδοση: (2020)

Foodborne Pathogens. 1st ed. 2017
ανά: Gurtler, Joshua B., κ.ά.
Έκδοση: (2020)

Shiga toxins. 1st ed. 2017
ανά: Silva, Christopher J., κ.ά.
Έκδοση: (2020)

Bioresources and Bioprocess in Biotechnology. 1st ed. 2017
ανά: Abdulhameed, Sabu, κ.ά.
Έκδοση: (2020)

Cyclospora cayetanensis as a Foodborne Pathogen. 1st ed. 2017
ανά: Ortega, Ynés R., κ.ά.
Έκδοση: (2020)

Antibiotics. 1st ed. 2017
ανά: Sass, Peter
Έκδοση: (2020)

Grapevine Yellows Diseases and Their Phytoplasma Agents. 1st ed. 2017
ανά: Dermastia, Marina, κ.ά.
Έκδοση: (2020)

The Bacterial Flagellum. 1st ed. 2017
ανά: Minamino, Tohru, κ.ά.
Έκδοση: (2020)

Mycotoxigenic Fungi. 1st ed. 2017
ανά: Moretti, Antonio, κ.ά.
Έκδοση: (2020)

Antimicrobial Peptides. 1st ed. 2017
ανά: Hansen, Paul R.
Έκδοση: (2020)

Diagnostic Bacteriology. 1st ed. 2017
ανά: Bishop-Lilly, Kimberly A.
Έκδοση: (2020)

Bacterial Pathogenesis. 1st ed. 2017
ανά: Nordenfelt, Pontus, κ.ά.
Έκδοση: (2020)

Campylobacter jejuni. 1st ed. 2017
ανά: Butcher, James, κ.ά.
Έκδοση: (2020)

Phagocytosis and Phagosomes. 1st ed. 2017
ανά: Botelho, Roberto
Έκδοση: (2020)

Safety Assessment of Genetically Modified Foods. 1st ed. 2017
ανά: Huang, Kunlun
Έκδοση: (2020)

Extremophilic Microbial Processing of Lignocellulosic Feedstocks to Biofuels, Value-Added Products, and Usable Power
ανά: Sani, Rajesh K., κ.ά.
Έκδοση: (2020)

Biotechnological Applications of Quorum Sensing Inhibitors
ανά: Kalia, Vipin Chandra
Έκδοση: (2020)

Type 3 Secretion Systems. 1st ed. 2017
ανά: Nilles, Matthew L., κ.ά.
Έκδοση: (2020)

Bacterial Protein Secretion Systems. 1st ed. 2017
ανά: Journet, Laure, κ.ά.
Έκδοση: (2020)

Yeasts in Biotechnology and Human Health
ανά: Sá-Correia, Isabel
Έκδοση: (2020)