OPTIMIZATION OF EXTRACTION CONDITIONS FOR PHENOLIC COMPOUNDS FROM LEAVES OF CAMELLIA DALATENSIS LUONG, TRAN and HAKODA
The extraction conditions of polyphenols from Camellia dalatensis leaves were optimized by experimental design with five variables using Design-Expert V11.1.0.1 software. Using the methodology of response surface optimization, the optimal polyphenol extraction conditions were found to be an ethanol...
שמור ב:
| Những tác giả chính: | , , , , |
|---|---|
| פורמט: | Bài viết |
| שפה: | English |
| יצא לאור: |
Trường Đại học Đà Lạt
2023
|
| גישה מקוונת: | https://tckh.dlu.edu.vn/index.php/tckhdhdl/article/view/530 https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/114324 |
| תגים: |
הוספת תג
אין תגיות, היה/י הראשונ/ה לתייג את הרשומה!
|
| Thư viện lưu trữ: | Thư viện Trường Đại học Đà Lạt |
|---|
היה/י הראשונ/ה לכתוב הערה!